tasty thursday

breakfast time!  these are great to make ahead of time and enjoy during the week.

Sausage cheese puffs 

 makes 120

1lb Italian sausage- cooked and drained
1lb grated cheddar cheese
3cups Bisquick
3/4cup water

mix cheese with Bisquick.  gradually add sausage.  add water and stir like crazy.  roll into 1inch diameter balls.  bake at 375degrees for 10-12 minutes.
[to reduce fat] cook and drain ground turkey and add Italian seasoning while cooking.